East Meets West


What’s that you say?  Dosas go only w/ sambar and chutneys and alu-masala?  Not if you’re in my house!

Especially not if it happens to be a snowy Sunday morning and you find yourself seated around my kitchen table for brunch.  What you might very easily find paired w/ the crispest and most delectable dosas are scrambled eggs– scrambled in desi-ghee, no less, and mini chicken-sausages made w/ spinach and asiago cheese.  Oh, and you might also find a jar of Kissan– the finest mixed-fruit jam from India, along w/ apricot jelly from Greece.

Yes, that’s what East meets West means.


For a feast for the eyes, look no further! (That means click on that link for more pictures!)

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