Kakarakaya Podi is an exquisite blend of spices and dried and seasoned karela, or bitter gourd.
Tadka must include black mustard, karipatta, and chopped red onion along with the Kakarakaya Podi.
Kakarakaya Podi is an exquisite blend of spices and dried and seasoned karela, or bitter gourd.
Tadka must include black mustard, karipatta, and chopped red onion along with the Kakarakaya Podi.